Quality Food, Functions & Accommodation In Swindon, Wiltshire
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Christmas Day Menu



Adults £70, Children £40, Highchairs £20

Starters
Butternut Squash & Rosemary Soup, served with Garlic Toasts (ve) *
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Black Pudding and Chestnut Mushroom Sausage Roll, served with Green Apple Slaw and Mustard Mayo
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Smoked Salmon and Beetroot Carpaccio, served with Horseradish Cream and Seeded Oatcakes
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Caerphilly Cheese and Leek Tartlet, Rocket, Balsamic Glaze (v)

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Main Course
Hand Carved Traditional Roast Turkey, Honey Glazed Parsnips & Roasted Pan Gravy *
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Prime Roasted Sirloin of Beef with a Red Wine Jus
Both above served with Bacon Wrapped Chipolatas, Yorkshire Pudding, Sage & Onion Stuffing, Winter Vegetables, Garlic & Thyme Roasted Potatoes
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Cod Loin with a White Wine and Parsley Sauce served Crushed New Potatoes & Winter Vegetables
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Vegetable Filo Pot Pie, Garlic and Thyme Roasted Potatoes, Winter Vegetables and Vegan Gravy (ve)

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Desserts
Warm Christmas Pudding, Brandy Sauce & Cinnamon Ice Cream * (Vegan on request)
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Chocolate Orange Layered Mousse, served with Chantilly Cream, Candied Orange Peel and Gingerbread*
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Raspberry, Pistachio and Lemon Curd Trifle
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Chef’s Selection of Farmhouse Cheeses, Grapes, Chutney & Crackers (v)*

*Gluten Free on request

Christmas Day Children’s Menu 2021

Starters
Tomato and Roasted Red Pepper Soup served with Toasted Ciabatta
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North Atlantic Prawns in a Chive Marie Rose, Charred Lemon, Buttered Brown Bread

Mains
Hand Carved Traditional Roast Turkey, Honey Glazed Parsnips & Roasted Pan Gravy
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Prime Roasted Sirloin of Beef with a Red Wine Jus

Both served with Bacon Wrapped Chipolatas, Yorkshire Pudding, Sage & Onion Stuffing,
Winter Vegetables, Garlic & Thyme Roasted Potatoes
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Vegetable Filo Pot Pie, Garlic and Thyme Roasted Potatoes, Winter Vegetables and Vegan Gravy (ve)

Desserts
Warm Christmas Pudding, served with Cinnamon Ice Cream
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Warm Chocolate Fudge Cake, served with Vanilla Ice Cream
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Chef’s Selection of Farmhouse Cheese, Grapes, Chutney & Crackers



Adults £70, Children £40, Highchairs £20