Quality Food, Functions & Accommodation In Swindon, Wiltshire
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Evening Menu



NEW MENU AVAILABLE FROM 03/08/21


STARTERS

Black Olive and Tomato Bruschetta (ve), Rocket and Balsamic Glaze served on Ciabatta £5.00
Breaded King Prawns- Sweet Chilli Dip, Glazed Rocket £6.00
Smoked Salmon – Avocado, Fennel, Dill Dressing £6.75
Baked Camembert (V) – Caramelised Onion Chutney & Crusty Bread £7.00
Halloumi Fries- Sriracha Mayo £6.00
Chicken Tikka – Flat bread, Mixed Salad, Cucumber & Mint Yogurt £6.50

MAINS

8oz Sirloin Steak (GF) –Vine Tomatoes, Flat Mushroom, Thick Cut Chips & Peppercorn Sauce £20.00

Supreme of Chicken (GF) – Honey & Mustard Sauce, Seasonal Greens, Roasted New Potatoes £15.50

Pan Fried Salmon Fillet (GF)- Crushed New Potatoes, Fine Beans and Garlic Butter £15.50

Pork Belly - Served with Dauphinoise Potatoes, Apple and Sage Sauce, and Seasonal Vegetables £17.50

Beer Battered Fish & Chips – Garden Peas & Tartare Sauce £13.00

Breaded Wholetail Scampi- Served with Chips, Garden Peas & Tartare Sauce £12.00

Chefs Beef Lasagne – Garlic Bread & Dressed Mixed Leaves £11.50

Chilli Con Carne (GF) – Basmati Rice, Tortilla Chips & Grated Cheddar £11.50

Sausage and Mash- Locally sourced Pork and Leek Sausages, Served with Creamed Potato,
Winter Greens, Rich Onion Gravy & Parsnip Crisps £12.50

Chicken Curry- Basmati Rice, Naan Bread & Mango Chutney £12.00

Honey Roasted Ham (GF)– Thick Cut Chips, Brace of Eggs & Dressed Mixed Leaves £12.00

Ground Rump Steak Burger – Toasted Brioche Bun, Monterey Jack Cheese, Bacon, Lettuce, Tomato,
Red Onion & Gherkin with Thick Cut Chips, Chilli Jam & Homemade Coleslaw £13.00

Cajun Chicken Burger – Toasted Brioche Bun, Monterey Jack Cheese, Bacon, Lettuce, Tomato,
Red Onion & Gherkin with Thick Cut Chips, Chilli Jam & Homemade Coleslaw £13.00

Aromatic Garden Burger (Ve) – Toasted Vegan Bun, Lettuce, Crispy Onions, Tomato, £13.00
Gherkins with Thick Cut Chips, Mango Chutney & Vegan Coleslaw

Butternut Squash Risotto (GF) (Ve) – Served with Rocket and finished with Herb Dressing and Rocket £12.50
Caesar Salad– Chargrilled Chicken Breast, Baby Gem Lettuce, Crispy Bacon, Parmesan,
Herb Croutons & Caesar Dressing £12.00



CHILDRENS MENU

Tagliatelle Pasta with Tomato Sauce & Garlic Bread (V) £5.50

Battered Fish £6.00
Lasagne £6.00
Chargrilled Chicken £6.00
3 above dishes served with either Chips or Mash Potato & Peas, Beans, Salad or Vegetables

SIDES

Thick Cut Chips (GF) £2.75 Garlic Bread 2.50 Coleslaw (GF) £2.00

Sweet Potato Fries (GF)£3.50 Spring Greens (GF) £3.50 Mixed Salad (GF) £3.00

Onion Rings £3.00