Quality Food, Functions & Accommodation In Swindon, Wiltshire
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Evening Menu



NEW MENU AVAILABLE FROM 03/08/21


STARTERS

Black Olive and Tomato Bruschetta (ve), Rocket and Balsamic Glaze served on Ciabatta £5.00
Breaded King Prawns- Sweet Chilli Dip, Glazed Rocket £6.00
Smoked Salmon – Avocado, Fennel, Dill Dressing £6.75
Baked Camembert (V) – Caramelised Onion Chutney & Crusty Bread £7.00
Halloumi Fries- Sriracha Mayo £6.00
Chicken Tikka – Flat bread, Mixed Salad, Cucumber & Mint Yogurt £6.50


MAINS

8oz Sirloin Steak (GF) –Vine Tomatoes Flat Mushroom, Thick Cut Chips & Peppercorn Sauce £20.00

Supreme of Chicken – Honey & Mustard sauce, Seasonal Greens Roasted New Potatoes £15.50

Pan Fried Sea Bass- Mediterranean Potato Salad, Lemon + Dill Emulsion £15.00

Pan Seared Pork Steak – Served with Roasted Sweet Potatoes, Apple Puree, Redcurrant and
Cider Jus and Seasonal Greens £15.00

Beer Battered Fish & Chips – Garden Peas & Tartare Sauce £12.50

Chefs Beef Lasagne – Garlic Bread & Dressed Mixed Leaves £11.50

Chilli Con Carne (GF) – Basmati Rice, Tortilla Chips & Grated Cheddar £11.50

Beef Stroganoff- Basmati Rice & Crusty Bread £12.00

Gammon Steak (GF)– Thick Cut Chips, Brace of Eggs & Dressed Mixed Leaves £11.50

Ground Rump Steak Burger – Toasted Brioche Bun, Monterey Jack Cheese, Bacon, Lettuce, Tomato,
Red Onion & Gherkin with Thick Cut Chips, Chilli Jam & Homemade Coleslaw £12.50

Cajun Chicken Burger – Toasted Brioche Bun, Monterey Jack Cheese, Bacon, Lettuce, Tomato,
Red Onion & Gherkin with Thick Cut Chips, Chilli Jam & Homemade Coleslaw £12.50

Falafel & Spinach Burger (Ve) – Toasted Vegan Bun, Smashed Avocado, Lettuce, Onion, Tomato £12.50
Gherkins with Thick Cut Chips & Chilli Jam, Vegan Coleslaw

Roasted Seasonal Vegetable Risotto (Ve) – Served with Rocket and finished with Red amaranth
and Toasted Black Sesame seeds £12.00


Caesar Salad– Chargrilled Chicken Breast, Baby Gem Lettuce, Crispy Bacon, Parmesan,
Herb Croutons & Caesar Dressing £12.00

Beetroot & Halloumi Salad- Rocket, Mixed Peppers, Red onion, Pomegranate, £12.50
Roasted Pumpkin seeds, Mint & Dill




CHILDRENS MENU

Tagliatelle Pasta with Tomato Sauce & Garlic Bread (V) £5.50

Battered Fish £6.00
Lasagne £6.00
Chargrilled Chicken £6.00
3 above dishes served with either Chips or Mash Potato & Peas, Beans, Salad or Vegetables

SIDES

Thick Cut Chips (GF) £2.75 Garlic Bread 2.50 Coleslaw (GF) £2.00

Sweet Potato Fries (GF)£3.50 Spring Greens (GF) £3.50 Mixed Salad (GF) £3.00